Chapter 2
Iron Bloom, April 24, 25 & 26 2019
Canapes
white asparagus, violet artichoke
"Pea Flower"
yuzu
Morels
earl grey, chicken brioche
Morels
earl grey, chicken brioche
Sea Trout
sorrel, wild nettle
Hogget
tajine spice, potato rösti, pickled rose
Hogget
tajine spice, potato rösti, pickled rose
Fennel
rhubarb, gentian, black cardamom
Milk Punch
earl grey, black cardamom, yuzu
Kirschtorte
